Bill Page Traditional Butchers
61 Market Street, Hoylake, Wirral CH47 2BQ
Hand-carved
Fresh &
Home-cooked Meats,
Homemade Sausages,
All-Fresh Poultry & Eggs
All our Sausages and Burgers are Homemade, without artificial preservatives.
Proud to serve British Beef.
Bill Page Butchers
61 Market Street, Hoylake
CH47 2BQ
Hours:
8:00am - 4:00pm Monday
7:30am - 5:00pm Tuesday
7:30am - 1:00pm Wednesday
7:30am - 5:00pm, Thursday
7:30am - 5:00pm, Friday
7:30am - 1:00pm, Saturday
8:00am - 4:00pm Monday
7:30am - 5:00pm Tuesday
7:30am - 1:00pm Wednesday
7:30am - 5:00pm, Thursday
7:30am - 5:00pm, Friday
7:30am - 1:00pm, Saturday
Phone:
(0151) 632 3611
(0151) 632 3611
Map:
Click Here
Click Here
Ask about our Catering Services & Christmas Club